LES DIVINE CHOCOLATE DESSERTS (HARDCOVER) IN CAPE TOWN

This item is sold brand new. It is ordered on demand from our supplier and is usually dispatched within 6 - 13 working days The height of sophistication in France is to serve layered desserts in small glasses at dinner and lunch parties. They call them Verrines, but in the UK we call them simply Divine Chocolate Desserts. This title contains 33 original sweet treats including chocolate-mint, choco-citron, lavender truffle chocolate, coffee and chocolate granitas with crushed ice and Bailey's cream. All arranged in beautiful glasses to show wicked red and black jellies with glistening fruit, coffee, cream, white, dark and milk chocolate. Easy-to-make and irresistible to eat. Features Summary Sophisticated chocolate desserts with recipes translated from the original French series. Author Jose Marechal Publisher Simon & Schuster Release date Pages 72 ISBN ISBN