JAPANESE SENCHA FUKUJYU GREEN TEA IN SOUTH AFRICA
A middle-grade Sencha from Shizuoka on the slopes of Mount Fuji. Sencha means "steamed tea", as the tea is lightly steamed before it is rolled and dried. The goal is to preserve the freshness, and green character of the tea leaf. It has a distinctive, strong, green tea character. The delicate aromas of green tea should be welcomed into every household. With benefits like reducing cholesterol, and helping to regulate blood glucose levels, this warrior fights the silent battles on the inside.
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