FUSS FREE BRAAIS | HILARY BILLER IN JOHANNESBURG

Author: Hilary Biller Publisher: Struik () ISBN-13: Condition: Very Good Binding: Softcover Pages: 160 Dimensions: 25 x 21 x 1 cm +++ by Hilary Biller +++ The Braai is without a doubt, the favorite pastime of most South Africans. Hilary Biller has made cooking on the braai as straightforward and uncomplicated as possible, using accessible recipes that have been prepared on three types of braai - the Weber Q Gas Braai, the Weber Kettle Braai and a charcoal/wood braai. All the information required is set out in simple-to-understand instructions. There are more than 100 delicious recipes for beef, lamb, pork, poultry, fish, game, vegetarian dishes, salads and desserts, accompanied by photographs that are sure to set your taste buds tingling.   A passion for books and a passion for collecting fine editions was the recipe that created the successful group of bookshops in Johannesburg called Bookdealers. The group started thirty years ago with one store in the quirky suburb of Yeoville and has grown through the years to a total of five shops, plus our online sales. Bookdealers is well-known for its collectable and used books. We also have a large variety of remaindered books sourced from around the world.  If you collect from one of our five branches there is no delivery charge. We also offer postal delivery (when available) and courier delivery, subject to a quote.