DE CECCO LINGUINE LONG FLAT PASTA, 500G IN SOUTH AFRICA

For over 100 years, De Cecco have been producing top quality pasta, drawn through bronze dies, and crafted with care. Made to age-old recipes with thoroughly modern techniques, De Cecco pasta is the shot of Italian authenticity that every kitchen needs. Linguine is a Ligurian speciality, with a long, flattish shape Serve with tomato sauces; with vegetables and mixed herbs; with quick, hot sauces, a drop of olive oil, garlic and red hot peppers and anchovies; with fish or shellfish sauces; with white sauces made with milk, cream, mascarpone, or soft, melted cheeses and spices such as saffron Made from high quality semolina flour (yellow, high protein finely ground durum wheat flour) Size: between 1.45 and 1.60mm thick

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De Cecco Linguine Long Flat Pasta, 500g
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