CHARDONNAY IN SOUTH AFRICA

This family-owned, family-run wine business is located in the cool-climate Elgin Valley, approximately 70km south-east of Cape Town. The property has been in ownership of the Cluver Family since . Recognised as pioneers of wine in the area, the focus is on producing elegant wines that are expressive of the terroir. Lots of buttered toast / brioche on the nose with some citrus aspects too Tangerine fruit and citrus blossom fragrances are apparent, with hints of vanilla pod and almond flakes. These characteristics follow through onto the palate The fine, fresh acidity is natural, and adds poise and focus to the wine Food pairing: Fish, poultry, pork and game bird dishes work well with this wine. It works particularly well with creamy pastas and salmon dishes. The good acidity and balance between wood and fruit keeps the wine from being overly rich and consequently great without food too. Mussel soup is a perfect match