BRAIDED BREAD MOULD IN SOUTH AFRICA
Pressed for time, but looking for that braided look for your loaf? This cleverly designed loaf pan allows you to get the braided look without actually plaiting the dough at all. Simply shape dough to a general oval shape, and place into the non-stick mould. Bake and invert for the look you love. Non-stick braided bread mould Saves time while giving you the look you're after Non-stick coating easily releases bread once baked
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