VACUUM MARINATER WITH PUMP IN SOUTH AFRICA

Marinades add loads of flavour and moisture to foods, but can often take a significant chunk of time to work. With the Vacuum Marinater, you add the meat or veggies that need marinating, add the marinade and pop the lid on. Then, using the pump, extract the air from the container, speeding up the marinating process. Container helps to speed up marination and tenderise meat faster By removing air and creating a vacuum, the pores of the meat open up, absorbing marinade faster and thereby becoming tender and flavourful Made from food safe material Suitable for meat, fish, poultry and vegetables Can also be used for vacuum storage Suitable for freezer and refrigerator storage