SOUS CHEF R R ISIPINGO IN SOUTH AFRICA

Our Client a 4 Star hotel is currently looking for a Sous Chef to join their team in Isipingo.   Must have a hospitality qualification 2-3 years’ experience as a chef must be able to work functions and skilled in Baking/Pastry. must have experience in Buffet and Set menu   Not a live in position.    R – R salary   Only apply with  word formatted documents Please send you CV to  (please apply with the Reference in the subject line) or reply directly to this add Telephone number -   **Please note if you have not been contacted in 14 days your application has been unsuccessful**