Catch deal hotel

 SUNTIDE HOTEL & CABANAS MARGATE Self Catering unit CHECK IN:  20 March 2017 CHECK OUT: 24 March 2017 UNIT SIZE: 2 bedrooms SLEEPS: 4 adults and 2 children under 12 years  

SALARY R plus Night Allowance GREEN POINT One of the top Five Star Hotels in Cape is seeking to employ a Night Auditor and must have experience within the hospitality Industry Essential Requirements South African citizen Minimum Std. 10 (Grade 12) Front Office/Accounting experience preferable At least 1 years’ experience in a 4 / 5 Star Front Office position of Receptionist, Night Auditor Opera knowledge: Front Office, Reservations, Cashiering & Reporting – essential Previous Auditing Experience an advantage Computer Literate – Windows and experience in Word and Excel essential Excellent Communication and Guest Relations Key Areas of Responsibility Responsible for the auditing of all revenue generating departments on a daily basis. System maintenance, back-ups and running of the EOD (End of day) Late check-ins and early check-outs as per Hotel policy and procedures and to deal with any special needs or requests a guest may have during his stay. All the above responsibilities are executed during a night shift: 22H30 to 07H00 Will be required to attend daily morning meeting in the absence of the Night Manager. Please forward a detailed CV to adjconsultants716 at gmail dot com if you have not heard from us within 14 days kindly accept that your application has been unsuccessful

HILTON DURBAN 12-14 WALNUT ROAD, DURBAN, 4001, SOUTH AFRICA TAKE ADVANTAGE OF THIS LIMITED TIME ONLY OFFER  Dates: Rate are for the dates advertised. Other Dates are available - Rates available on request.   Enquire for specific dates via ask seller a question Advertised price is for a 2night stay however you may add on or leave out a night.   Package includes: *3 night stay at Hilton Hotel Durban  in a king or twin executive room (room can accommodate 2 adults / 2 kids)   *Breakfast for two   FREE   EXTRAS: *Executive lounge access (enjoy free tea and cakes and snacks at the executive lounge all day long)         Modern accommodations   Our stylish, comfortable and convenient 328 rooms provide a place to unwind or catch up on work. Spacious Suites feature a separate living room and upgraded amenities.         Fun times in Durban   5 minutes from Moses Mabhida Stadium Aerial views of Kingdmead Stadium Golf at the Durban Country Club Durban Botanical Gardens Family friendly Ushaka Marine World Gateway shopping     NO REFUND ON CANCELLATIONS      

The role of the Head Chef: Key Skills Achieves food margin Strong leadership skills Leadership Delivery of Food Service Systems Compliance Delivers Company Standards Food Margins Meets and exceeds company Food GP budget All kitchen staff to be trained on dish specification and how to achieve food margins Orders of food stock appropriate to sales levels and not over ordered All sub standard food is returned with the appropriate paperwork and the supplier contacted Supplier issues to be cascaded to senior managers. Ensure that the store men checked and signed all deliveries. Prepares food for service appropriate to sales levels Controls wastage and records / reports all wastage Only nominated suppliers and petty cash purchases are minimum to zero Ensure store men process all invoices daily and accounted for Staff Food policy is followed with no unauthorized food leaving the kitchen Dishes are to specification with no over portioning Keeps within budgets set for ordering. All stock is secure and no loss of stock Stock rotation is followed and all store rooms/ fridges and freezers are in order Monitors & controls stock levels – daily, weekly and monthly ensuring there are no shortfalls Delivery of Food Service Ensure all menus are to company specification. Ensure all dishes are to company specification. Ensure all recipes and preparation requirements are met. Ensure temperature, seasoning and flavours are to specification Ensures readiness for service and the pace is set for peak trade Ensure all food is presented for service in a timely manner and in correct sequence Ensure that the storage of food meets company and statutory health and safety requirements Deal with any customer returned food in a timely manner  Delivers Company Standards Deliver the company kitchen standards as identified on Kitchen Audit Implement and ensure the company Health & Safety Policy is met at all times – this includes the training of all kitchen staff Comply & implement all Health and Safety and Food Hygiene requirements Ensure temperature records and food labelling are maintained and up to date Ensure the kitchen is clean and hygienic, making sure cleaning rotas are adhered to and records kept Ensure all food is served to specification Ensure the kitchen uniform and personal hygiene requirements are adhered to Ensure the kitchen runs smoothly on a daily basis & is adequately stocked with all necessary goods Promote a positive perception of the company at all times both internally & externally Attend company meetings as requested Personnel Skills Training and recruitment of kitchen team members in line with company & statutory requirements Identify recruitment needs and agree action plan in a timely manner Recruit a team that meet & exceed customer service standards Identify training needs and deliver training to drive sales and profits Assist in the set up, update & completion of all staff personnel files within the time frames, ensuring terms and conditions and employee handbooks are signed and filed Deal with day to day personnel queries Assist in the Performance review all kitchen staff on an ongoing basis Actively take part & assist Managers and Head Chefs in training Leadership Inspire & motivate the team to achieve food to specification and therefore achieve sales and profits Leads by example, setting the pace and standards Train and develop the team to deliver food to specification Praise and recognise good performance Deal with poor performance through informal reprimands and where necessary the company disciplinary procedure Pro-active in problem solving Can work on own initiative to deal with problems and opportunities Communicate a vision of success which the team want to be part of Manage the day to day food administration ensuring systems compliance This is a new hotel in Africa, internationally branded. Full Expat package & tax free salary is on offer. The Chef is needed ASAP.  Please send my your CV to  

HILTON DURBAN 12-14 WALNUT ROAD, DURBAN, 4001, SOUTH AFRICA TAKE ADVANTAGE OF THIS LIMITED TIME ONLY OFFER  Dates: Rate are for the dates advertised. Other Dates are available - Rates available on request.   Enquire for specific dates via ask seller a question Advertised price is for a 2 night  stay however you may add on or leave out a night.   Package includes: *1-2 night stay at Hilton Hotel Durban (room can accommodate 2 adults / 2 kids)   *Breakfast for two   FREE   EXTRAS: *Executive lounge access (enjoy free tea and cakes and snacks at the executive lounge all day long)         Modern accommodations   Our stylish, comfortable and convenient 328 rooms provide a place to unwind or catch up on work. Spacious Suites feature a separate living room and upgraded amenities.         Fun times in Durban   5 minutes from Moses Mabhida Stadium Aerial views of Kingdmead Stadium Golf at the Durban Country Club Durban Botanical Gardens Family friendly Ushaka Marine World Gateway shopping     NO REFUND ON CANCELLATIONS      

SALARY R plus Night Allowance One of the top Five Star Hotels in Cape is seeking to employ a Night Auditor and must have experience within the hospitality Industry Essential Requirements Minimum Std. 10 (Grade 12) Front Office/Accounting experience preferable At least 1 years’ experience in a 4 / 5 Star Front Office position of Receptionist, Night Auditor Opera knowledge: Front Office, Reservations, Cashiering & Reporting – essential Previous Auditing Experience an advantage Computer Literate – Windows and experience in Word and Excel essential Excellent Communication and Guest Relations Key Areas of Responsibility Responsible for the auditing of all revenue generating departments on a daily basis. System maintenance, back-ups and running of the EOD (End of day) Late check-ins and early check-outs as per Hotel policy and procedures and to deal with any special needs or requests a guest may have during his stay. All the above responsibilities are executed during a night shift: 22H30 to 07H00 Will be required to attend daily morning meeting in the absence of the Night Manager. Please forward a detailed CV to adjconsultants716 at gmail dot com if you have not heard from us within 14 days kindly accept that your application has been unsuccessful

Hotel situated in Qolora Mouth, Transkei Coast. Salary offered R7 000 CTC, accommodation provided Only those applicants who meet the above and below criteria will be contacted. JOB REQUIREMENTS EDUCATIONAL REQUIREMENTS · Matric or equivalent · Knowledge of hospitality related computer systems advantageous · Knowledge of MS office and e-mailing WORK EXPERIENCE · Minimum of 2 years’ experience in a hospitality environment · Minimum of 1 years’ experience in a receptionist / front of house role SKILLS & ATTRIBUTES · Excellent interpersonal skills · Good administrative skills · Good team working skills · Excellent communication skills · Logical thinking & information seeking · Self-development orientation · Cultural sensitivity · Empathetic · FLEXIBILITY · Service orientation · Excellent people skills JOB DESCRIPTION GUEST SERVICES Undertake front of house duties, including meeting, greeting and attending to the needs of guests, to ensure a superb customer service experience Build a good rapport with all guests and resolve any issues quickly to maintain high quality customer service Deal with guest requests to ensure a comfortable and pleasant stay Assist in dealing with customer complaints in an effective and courteous manner, providing or seeking solutions as quickly as possible Assist in keeping the hotel reception area clean and tidy at all times Report any maintenance, breakage or cleanliness problems to the relevant manager FRONT OFFICE ADMINISTRATION Ensure reservation deposits are received in all instances, followed up weekly, balance of payment to be collected on arrival. Prepare accurate final statements, including post check-in expenses and purchases, at the time of departure. Undertake general office duties, including correspondence, emails, filing and switchboard, to ensure the smooth running of the reception area Administer all routes of reservations to ensure that room bookings are made and recorded accurately Assists with functions, weddings, etc as and when required to do so Administer the general petty cash system and float in an accurate manner ALL CV'S INCLUDING CONTACTABLE REFERENCES TO BE SENT TO hr@jhgroup.co.za BY NO LATER THAN FRIDAY 21ST FEBRUARY 2020. Should you not be contacted by close of business on the 21st February 2020, please consider you application as unsuccessful. CV's received after this date will not be considered.

Up, up and away! Take in the best of the Atlantic Seaboard with this exclusive experience. Set off on a scenic shared helicopter flight leaving from the V&A Waterfront as it soars above the Atlantic Ocean, providing breath taking views of Clifton, Camps Bay, Lion's Head, Robben Island and the Twelve Apostles mountain range. With your feet back on terra firma, you may opt to self-drive to the 12 Apostles Hotel, or take advantage of the complimentary shuttle bus that will deliver you to the next stage of your adventure. The 12 Apostles Hotel, in conjunction with a selection of top wine estates, will provide you with an impeccable food and wine pairing lunch in a relaxed and cosy atmosphere of the Azure restaurant, a sought-after American Express Platinum Fine Dining Awards honoree. Enjoy catching up with your guest as you indulge in an award-winning food and wine experience prepared by world-renowned chefs while overlooking the majestic ocean. It's a sight to behold and an experience to treasure for life. Incredible views, amazing food and wonderful company will leave you feeling relaxed and rejuvenated before you catch the shuttle or drive back to the V&A Waterfront. Alternatively, you could book a night at the 12 Apostles Hotel to prolong the magical experience. Location | V&A Waterfront, Cape Town Availability | Shared flights are booked for 11h00 with lunch @ 12h30 Numbers | Minimum of two guests apply. Weather | All flights are shared and weather dependent. Additional Information | This experience includes a selection of three tasting glasses. Seasonal rates, terms and conditions apply. Additional beverages, tips and other incidentals are excluded. Clients may self-drive to the 12A or they can collect the 12A shuttle bus from gate 2 @ the Waterfront every 30 minutes. Not available to book on dates such as Mother's Day, Father's Day or Valentines Day etc.

Up, up and away! Take in the best of the Atlantic Seaboard with this exclusive experience. Set off on a scenic shared helicopter flight leaving from the V&A Waterfront as it soars above the Atlantic Ocean, providing breath taking views of Clifton, Camps Bay, Lion's Head, Robben Island and the Twelve Apostles mountain range. With your feet back on terra firma, you may opt to self-drive to the 12 Apostles Hotel, or take advantage of the complimentary shuttle bus that will deliver you to the next stage of your adventure. The 12 Apostles Hotel will provide you with an impeccable lunch in a relaxed and cozy atmosphere of the Azure restaurant, a sought-after American Express Platinum Fine Dining Awards honoree. Enjoy catching up with your guest as you indulge in an award-winning lunch experience prepared by world-renowned chefs while overlooking the majestic ocean. It's a sight to behold and an experience to treasure for life. Incredible views, amazing food and wonderful company will leave you feeling relaxed and rejuvenated before you catch the shuttle or drive back to the V&A Waterfront. Alternatively, you could book a night at the 12 Apostles Hotel to prolong the magical experience. Location | V&A Waterfront, Cape Town Availability | Shared flights are booked for 11h00 with lunch @ 12h30 Numbers | Minimum of two guests apply. Weather | All flights are shared and weather dependent. Additional Information | Seasonal rates, terms and conditions apply. All beverages, tips and other incidentals are excluded. Clients may self-drive to the 12A or they can collect the 12A shuttle bus from gate 2 @ the Waterfront every 30 minutes. Not available to book on dates such as Mother's Day, Father's Day or Valentines Day etc.

Up, up and away! Take in the best of the Atlantic Seaboard with this exclusive experience. Set off on a scenic shared helicopter flight leaving from the V&A Waterfront as it soars above the Atlantic Ocean, providing breath taking views of Clifton, Camps Bay, Lion's Head, Robben Island and the Twelve Apostles mountain range. With your feet back on terra firma, you may opt to self-drive to the 12 Apostles Hotel, or take advantage of the complimentary shuttle bus that will deliver you to the next stage of your adventure. The 12 Apostles Hotel will provide you with an impeccable lunch in a relaxed and cozy atmosphere of the Azure restaurant, a sought-after American Express Platinum Fine Dining Awards honoree. Enjoy catching up with your guest as you indulge in an award-winning lunch experience prepared by world-renowned chefs while overlooking the majestic ocean. It's a sight to behold and an experience to treasure for life. Incredible views, amazing food and wonderful company will leave you feeling relaxed and rejuvenated before you catch the shuttle or drive back to the V&A Waterfront. Alternatively, you could book a night at the 12 Apostles Hotel to prolong the magical experience. Location | V&A Waterfront, Cape Town Availability | Shared flights are booked for 11h00 with lunch @ 12h30 Numbers | Minimum of two guests apply. Weather | All flights are shared and weather dependent. Additional Information | Seasonal rates, terms and conditions apply. All beverages, tips and other incidentals are excluded. Not available to book on dates such as Mother's Day, Father's Day or Valentines Day etc.

OPERATIONS MANAGER   Salary: R – R live out. Depending on experience   Experienced Operations Manager needed for 5 Star Hotel. The successful candidate would be responsible for the daily operations of the Hotel. The candidate must hold a qualification in hospitality management. Must have a minimum of 3 years experience as a Duty Manager, as well as a minimum of 3 years in an Operations Management position in a 4/5 Star Hotel. Must have a very strong hospitality background in the following areas: Food and beverage, Front of House and Accommodation.   Requirements:   Grade 12 Hospitality management qualification Well spoken and well presented individual Must be able to work under pressure and effectively deal with difficult guests Previous experience on Micros and Opera would be an advantage Must have excellent communications skills (written and verbal)        

FOH / RECEPTION / GENERAL ASSISTANT LIVE-IN POSITION! Minimum 2 years FOH/Reception Experience in a Hotel/Lodge required! Experience with hospitality related computer systems, in particular APEX and KNIGHTSBRIDGE would be a definite advantage. To provide a friendly, welcoming and efficient service to all hotel guests. To respond courteously to guests’ requests, play a part in the general running of the reception desk and help the Assistant General Manager to maintain a smooth room bookings service. To check rooms for cleanliness and to oversee the running of the restaurant as and when required. · Undertake front of house duties, including meeting, greeting and attending to the needs of guests, to ensure a superb customer service experience · Build a good rapport with all guests and resolve any issues quickly to maintain high quality customer service · Deal with guest requests to ensure a comfortable and pleasant stay · Assist in dealing with customer complaints in an effective and courteous manner, providing or seeking solutions as quickly as possible · Assist in keeping the hotel reception area clean and tidy at all times · Report any maintenance, breakage or cleanliness problems to the relevant manager · Ensure accurate and efficient accounts and guest billing processes · Undertake general office duties, including correspondence, emails, filing and switchboard, to ensure the smooth running of the reception area · Administer all routes of reservations to ensure that room bookings are made and recorded accurately · Oversee the rooms by conducting daily housekeeping inspections, reporting issues to the housekeeping Supervisor & all maintenance issues to the Ass Food & Bev Manager · Assists with functions, weddings, etc as and when required to do so · Ensure that all reservations and cancellations are processed efficiently · Provides accurate information to guests by keeping up to date with room prices and special offers · Administer the general petty cash system and float in an accurate manner · Assist with any restaurant work that is relevant to the post, and as required by management · Oversees the lunches & dinner service (as floor manager) when required to do so · Fulfills maître d evening duties on a bi-weekly basis · Report any issues brought to your attention relating to the restaurant and bar area, to management Salary offered at minimum wage, lodging included!

I am looking for a female to share accommodation with me in Thailand. It is a 4 star hotel, breakfast included, deluxe room, pool view, there will be two beds in the room, the hotel is located in Patong. Very well located by the beach. I have a booking from the 23rd of October to the 12th of November (20 days) accommodation will cost you only R, and your flight another R. This is a very good deal! I am looking to share the accommodation with a female, age , must be fun and outgoing. I'm looking for a travel buddy. Please contact me asap, if you are interested. Contact details Nicola: email:

SOUS CHEF – EAST LONDON - Our client a highly reputable Hotel in East London has a vacancy for a Sous Chef. Only face to face interviews will be conducted, no skype or telephonic Requirements: Matric/Grade 12 with Mathematics Chef Diploma Proven track record Proficient in Microsoft Excel, Outlook, Word Min. 2 years’ experience as a Sous Chef Good Leadership skills and able to remain calm and work under pressure   Duties include: Ensure all sections are prepped, clean and prepare ingredients as required Cooking of meals Managing the kitchen during shift Recording of wastage Train and manage staff Ensure fridges are at correct temperatures Deal with guests’ complaints/enquiries and solve Assist Head Chef in maintaining of food cost through control in wastage, purchasing, storing, portion control Effective Stock control Work according to the SOP and Kitchen training manuals Ensure the food is according to standard before sending it out to the guest Maintain cleanliness in all the sections and the kitchen at all times Report any faulty equipment to your Seniors and follow up to ensure it is resolved Maintain the Health and Safety procedures of the Hotel Salary: market related (depending on experience) Application Process: Online applications will receive preference, ensure you upload a head and shoulder photo, alternatively e-mail CV to solutions@workafrica.co.za, use Job Title as a reference in the subject field.   Please deem your application as unsuccessful if you receive no feedback after 7 days. Additional Info: 2 to 5 years Salary: RNegotiable Job Reference #: 2485750052

HILTON DURBAN 12-14 WALNUT ROAD, DURBAN, 4001, SOUTH AFRICA   Dates: Flexible - anytime during July - enquire via ask seller a question Advertised price is per night   Package includes:   *1 night stay at Hilton Hotel Durban (room can accommodate 2 adults)   *Breakfast for two   FREE   EXTRAS: *Executive lounge access (enjoy free tea and cakes and snacks at the executive lounge all day long)         Modern accommodations   Our stylish, comfortable and convenient 328 rooms provide a place to unwind or catch up on work. Spacious Suites feature a separate living room and upgraded amenities.         Fun times in Durban   5 minutes from Moses Mabhida Stadium Aerial views of Kingdmead Stadium Golf at the Durban Country Club Durban Botanical Gardens Family friendly Ushaka Marine World Gateway shopping