CAST IRON OVAL CASSEROLE, 33CM IN SOUTH AFRICA
Staub specialises in cast iron and ceramic cookware suited for home cooks and professionals alike. Originating from Alsace in France, a region famous for its culinary tradition, Staub perfectly combines traditional craftsmanship with state-of-the-art technology. Non-stick cast iron oval casserole Robust and heat retentive The lid design results in a unique self-basting structure that ensures an optimum cooking climate inside the pot, and bastes the food in a constant circulation Retains 10% more moisture during the cooking process due to the special countoured design on the underside of the lid, resulting in exceptionally flavoursome and juicy cooking results Cast iron ergonomic handles Typical brass or nickel plated grip handle, heat resistant up to 250°C Features matte black inner enamelling The rough structure of the inside provides its non-stick effect Suitable for all cooker types, including induction
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