TOUGHENED NON-STICK WOK IN SOUTH AFRICA

Le Creuset's Toughened Non-Stick Wok is ideal for healthy stir-frying of meat, fish and vegetables. The deep, curved side walls allow the food to be moved around the pan to cook quickly retaining flavour, colour and nutrients. The Wok is also perfect for deep-frying and tempura cooking. And if used with a heat-resistant Le Creuset Toughened Non-Stick Glass Lid (available separately) it is perfect for braising, steaming and boiling too; all popular cooking techniques in Oriental, Asian and European cuisines. Toughened Non-Stick cookware, perfect for everyday use The reinforced non-stick surface is tough, durable and is PFOA-free Very easy to clean Suitable for all heat sources including induction and oven use Dishwasher safe Hard anodised, forged aluminium body Professional weight but light enough for everyday use 3-layer, internally reinforced coating Superior abrasion resistance Efficiently absorbs, spreads and retains heat Integral magnetic base for use with induction hobs