SOUS CHEF R R ISIPINGO IN SOUTH AFRICA
Our Client a 4 Star hotel is currently looking for a Sous Chef to join their team in Isipingo. Must have a hospitality qualification 2-3 years’ experience as a chef must be able to work functions and skilled in Baking/Pastry. must have experience in Buffet and Set menu Not a live in position. R – R salary Only apply with word formatted documents Please send you CV to (please apply with the Reference in the subject line) or reply directly to this add Telephone number - **Please note if you have not been contacted in 14 days your application has been unsuccessful**
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