Kitchen manager

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KITCHEN MANAGER

Looking for a Qualified Kitchen manager with at least 5 yeas experience. Must be able to work long hours and over weekends. Must provide a police clearance certificate and South African I.D. Applicants must send a C.V to
South Africa

KITCHEN MANAGER

Experienced kitchen manager required for busy restaurant. must have exp in stock control, food costing and ordering. Reply with cv attached.
South Africa

KITCHEN MANAGER MUGG & BEAN V&A WATERFRONT URGENT

Kitchen manager required for Mugg & Bean V&A Waterfront - min 2 years experience running a kitchen. 1. Knowledge of restaurant kitchen hygiene 2. Ordering stock and checking in orders 3. Stock take and food cost 4. Managing staff. 5. Experience working on a " calling" pass. Contactable references only Send cv to: Shop V&A Waterfront
South Africa

KITCHEN MANAGER HEAD CHEF

We are looking for an experienced Kitchen Manager for our brand new upmarket restaurant in the Tsitsikamma area. Stunning location! Come work within one of our countries most beautiful National Parks. We are a leading company within the tourism industry with a very reputable franchise backing. Must be willing to learn and excel within the industry.  There is huge potential for growth within the group. Applicants should have extensive knowledge of Foodcost, menu costing's, stocktake procedures, labour law & be a team player. A sound knowledge of Pilot would be advantageous.   Very competitive package for the industry!! We offer: Accommodation as well as meals on shift. Salary is neg depending on experience. NO CHANCERS!!  All applicants should email the following to us:  Full CV  Recent photo  Contactable references.
South Africa

KITCHEN MANAGER V & A WATERFRONT

A well know busy restaurant is currently looking for a Kitchen Manager in the V & A Waterfront.   They must have managed up to 15 staff. The establishment serves up to customers a day. Must have experience in Cuisine: seafood, chines, sushi and Type menu: A la carte Salary R – R   Only apply with word formatted documents Please send you CV to  (please apply with the Reference in the subject line) or reply directly to this add Telephone number - * Please note if you have not been contacted in 14 days your application has been unsuccessful.
South Africa

KITCHEN MANAGER/HEAD CHEF

A well know busy restaurant is currently looking for a Kitchen Manager in the V & A Waterfront.   They must have managed up to 15 staff. The establishment serves up to customers a day. Must have experience in Cuisine: seafood, chines, sushi and Type menu: A la carte Salary R – R   Only apply with word formatted documents
South Africa

KITCHEN MANAGER

Very busy upmarket restaurant requires career driven individual to tightly manage the kitchen. Candidate must have 5 years experience in stock control, food cost and critical control points. Only candidates with contactable references would be considered.
South Africa

KITCHEN MANAGER BRYANSTON

Kitchen Management position available with Restaurant in Bryanston. Candidates must have 3+ years kitchen management experience. Applicants must be able to assist the general manager in running the complete kitchen. Knowledge of stock and staff management is important. Ability to work under pressure essential. Sous chef / Senior chef candidates will also be considered. Must have contactable references.  R 9 - 12k nett. Contact Quote Reference RAC08 when applying.
South Africa

KITCHEN MANAGER BEDFORDVIEW

Kitchen Management position available with upmarket Cafe style Restaurant in Bedfordview. Candidates must have 6+ years kitchen management experience. Must have strong general knowledge of food and of kitchen management procedures. Must be able to coordinate very busy kitchen. Ability to work in a high pressured environment essential. Head chef candidates will also be considered. Salary depending on experience. R k nett. Contact Quote Reference RAC10 when applying.
South Africa

KITCHEN MANAGER GERMISTON

Kitchen Management position available with Restaurant in the Germiston area. Candidates must have 5+ years kitchen management experience. Must have strong knowledge of food and of kitchen management procedures. Must be able to coordinate very busy kitchen. Knowledge of stock management a must. Sous chef / Senior chef candidates will also be considered. Must have contactable references.  R k nett depending on experience. Contact Quote Reference RAC03 when applying.
South Africa

KITCHEN MANAGER/CHEF WATERKLOOF

Kitchen Management position available with Restaurant in Waterkloof. Candidates must have 5+ years kitchen management experience. Must have strong general knowledge of food and of kitchen management procedures. Must be able to coordinate very busy kitchen. Sous chef / Senior chef candidates will also be considered. Must have contactable references. R k nett. Contact Quote Reference RA27 when applying.
South Africa

KITCHEN MANAGER

I AM LOOKING FOR AN HONEST, SELF MOTIVATED PERSON WHO LOVES FOOD AND HAS A PASSION FOR THE RESTAURANT BUSINESS. THE SUCCESSFUL APPLICANT WILL NEED GOOD COOKING SKILLS, ADMIN SKILLS, MUST BE HARD WORKING AND GOOD UNDER PRESSURE. WE WOULD PREFER A PERSON WHO LIVES IN THE AREA AND YOU WOULD NEED YOUR OWN TRANSPORT. APPLICANTS WOULD NEED A MINIMUM OF 5 YEARS EXPERIENCE IN A SIMILAR POSITION WITH CONTACTABLE REFERENCES. PLEASE SEND A ONE PAGE CV WITH A RECENT PHOTO OF YOURSELF TO (PHILIP)
South Africa

HEAD CHEF / KITCHEN MANAGER (JOHANNESBURG)

Duties and Requirements ·         Managing the Kitchen ·         Managing Kitchen staff, development and Training ·         Procurement and Stock Management ·         Maintaining High Standards of Food Service and Kitchen Hygiene ·         Must have minimum 3 years experience in Executive chef / Kitchen manager position in a formal restaurant or hotel ·         Excellent Management, Administrative and Leadership skills ·         Highly organized individual ·         Formal cooking / hospitality degree/ diploma ·         Strong personality and can think on their feet and work under pressure ·         Well-spoken and well-presented individual ·         Must be able to create cost and maintain recipes ·         Must have strong general knowledge of food and Kitchen procedures
South Africa

URGENTLY LOOKING FOR A KITCHEN MANAGER IN KRUGERSDORP

Urgently looking for a Kitchen manager for a restaurant in Krugersdorp. Must have run a kitchen before. Must be able to: * Do stock takes * Place Orders * Manage staff * Delegate work * Be able to: Grill, Fry, make pasta, ensure that the prep is done for the shift. * Manage stock and staff. * Be able to run a kitchen with little supervision. Please reply to the advert, Please send references with your CV.
South Africa

EXPERIENCED KITCHEN MANAGER

Very Busy Upmarket Steak Ranch are looking for a Kitchen Manager with at least 3 - 5 Years experience, must be able to work under presure, be able to handle staff and be able to control stock aswell as take stock...   Please send CV with Photo as soon as possible   Must be able to start working as soon as possible
South Africa

SMALL RESTAURANT REQUIRES KITCHEN MANAGER

Small restaurant requires Kitchen Manager to start A.S.A.P. Only reply's with attached Cv and Picture will be Considered. Forward CV,s to
South Africa

KITCHEN MANAGER/ CHEF

Hi I am a South African single mom urgently looking for above position. I am well experienced and have managed big restaurant kitchens. I am honest, reliable, hard working, self motivated with a can do attitude" and of sober habits. I am available ASAP
South Africa

CHEF/KITCHEN MANAGER, FLOOR MANAGER

Quincy's Restaurant is looking for someone with cooking skills who would also be prepared to double as a floor manager on occasion. Elevate quality of food prep and specials in the kitchen and have a hand in the running of the store, with genuinely attainable incentives. Minimum age of applicants is 26 years old with complete CV. Highly competitive package with very reasonable hours. Reputation enhancing venue with proven track record.
South Africa

JUNIOR KITCHEN MANAGER BROOKLYN

Junior Kitchen Management position available with Restaurant in Brooklyn. Candidates must have 2+ years kitchen management experience. Must have good general knowledge of food and of kitchen management procedures. Must be able to manage and order stock. Sous chef candidates will also be considered. Must be ambitious and willing to learn R 7 - 8k nett. Contact Quote Reference RAC02 when applying.
South Africa

KITCHEN RESTAURANT MANAGER

Busy Franchise restaurant seeks Back of ouse  kitchen manager. The applicable candidate will have knowledge of hygiene, food cost, stock control / rotation, pass control and staff training. Applicants require a minimum of 2 years management experience and contactable references.  Please submit your resume using the attach button along with a brief cover letter when replying to this advert.  Only suitable candidates will be contacted for interview.
South Africa

MANAGER/SOUS CHEF/WAITRONS REQUIRED

We are an expanding group in the Cape Town area and are looking for people that want to join and grow with us!! Requirements for the chef/kitchen manager are below, for other positions please send your CV and a recent picture The requirements for the Manager/Sous Chef -General hands on service approach, -Pro active, The ability to predict the inevitable and think on ones feet. -              general daily admin -              working day and night shifts, 6 shifts per week (industry standard) -              friendy personality -              able to work under extreme high pressure, as most of our venues are above averagely busy -              A Great Knowledge of food, the ability to turn ideas into reality. -              Doing basic orders and rosters with the opportunity to do more -Punctuality and presentation are at an utmost high standard, we do not tolerate any negligence in the position offered. -We would prefer the candidate to live in the CBD area however if the right candidate lives elsewhere we will most definitely consider him/her.  Please send your CV and a recent Picture
South Africa

KITCHEN CHEF MANAGER

A kitchen Chef Manager is required with experience in both sea food and red meat for Cafe Restaurant  in Tyger Valley Shopping Centre. Minimum 5 years experience
South Africa

MANAGER REQUIRED FOR BUSY CANTEEN COMPANY IN CENTURION

We are looking for a young, enthusiastic manager for our canteen company. The position will be available from mid October with a starting salary of R-R / month, negotiable depending on skill and experience level. Job functions will include managing of kitchen, stock controls, stock ordering, supplier and customer interaction. We are a busy canteen group based in Durban and Centurion. We require an honest, hard working individual. Drivers licence and own vehicle essential to the position. Please email your cv to us should you fit the description of the advertised position. No chancers: If you do not have a drivers licence and the experience to handle a pressured kitchen environment, please do not send your CV. Thanks, Nolan Widd Managing Director Corporeat Catering
South Africa

MANAGER FOR BUSY PUB/RESTAURANT

Will be required to oversee large team of staff in the kitchen and front of house.   Responsibilities will include: Staff Management (Induction, Disciplinary and training) Kitchen Management Stock control Cash control Managing wastage Health and safety Marketing Ensuring restuarant and Bar is running at optimum Must be able to deal with rowdy customers at times Need to have a passion for the industry Should have a strong personality and be able to think on ones feet. Requirements: Grade 12, a Hospitality qualification or 4+ years in the Hospitality industry in a management position.  Must have bar and kitchen experience. Must have your own transport and be prepared to work long hours in shifts. Salary is R/negotiable. To start a.s.a.p - but position needs to be filled urgently.   Reply to this add with your cv to apply or fax to
South Africa

KITCHEN STAFF VACANCIES AVAILABLE NOW

Job Details To prepare, cook and present food quickly and efficiently, with the key aim of delivering food to our customers within 10 minutes. Candidate Requirements be able to converse in English have a fixed place of residence and live within a reasonable travelling distance of the pub Prepare, cook and present food quickly and efficiently, meeting our standards Assist in keeping the kitchen clean, hygienic and tidy, at all times Keep up to date with current promotions, club nights and new products Work safely around kitchen equipment and report any maintenance issues to the manager Complete all appropriate company documentation and key tasks, on every shift Maintain personal knowledge by completing in-house training and workbooks Always adhere to all company policies and procedures Be involved and contribute at team meetings Carry out instructions given by the management team and head office Full time training provided Call:
South Africa

SENIOR KITCHEN MANAGEMENT REQUIRED

Kitchen manager for a busy restaurant (Cappuccinos) in East Rand Mall, Boksburg required to start immediately. Must be able to control stock, order stock, and main focus on food presentation and quality. Minimum 3 years experience in the same establishment. You must be self driven and ensure that operational standards are maintained. NO CHANCERS. Contact Chris
South Africa

BACK OF HOUSE MANAGER

Back of House Kitchen Supervisor required for a busy franchise restaurant in Longbeach Mall.  The position will provide brand training but we are looking for someone with an established skill set.   Person needs to be an energetic team player having, excellent communication skills.  In addition leadership ability, staff management, stock take, pass management, receiving stock and daily orders are desirable. Please attach a copy of your current resume using the attach button.  Only suitable candidates will be contacted for interview. Keywords. kitchen manager, supervisor, pass manager
South Africa

GUESTHOUSE MANAGER WITH EXPERIENCE B&B WITH CHEF IF

Hi i am a w/male 56 y/o working as a guesthouse manager doing all aspects on running the facility with the owners living of the premises.On line bookings and reservations/nights bridge/walk ins/special deals/large group bookings and meals/tours/activities/functions/kitchen/stock control/stock purchase/staff management/housekeeping/maintenance/some marketing/ Great with guest liaison and satisfaction/all range of guests/up keep of the facility/admin/reception control/welcoming/constantly working on good reviews/marketing to large companies/schools/collages/ If required i have a chef/5 years exp /good all rounder in kitchen and guesthouse duties/.34 y/o w/m. available on short notice anywhere in S.A. Working as Manager at a guesthouse with 12 rooms B&B in P.E. Marius.-0768164828
South Africa

CATERING MANAGER/ UNIT MANAGER OF KITCHEN

Looking for Lady with Hospital experience running a kitchen Retirement Village Also Chef or Professional Cookery own transport reliable, honest, trustworthy, like to work with the elderly and disabled have to have excellent people skills HAVE to be professional working with Dr. and Therapists. ASAP email or call 041 Lorette  
South Africa

ASSISTANT RESTAURANT MANAGER

Anyone applying MUST have their OWN transport  - do not apply if you don't It is estimated that the right person for this job would be older than 30. Please do not apply unless you have plenty of relevant experience. An excellent command of English is ESSENTIAL. busy Italian restaurant seeking assistant manager to assist the owners, who are very hands on. The role invites a person with maturity, integrity, reliability,  and the right attitude to join a dedicated & hard-working team at this award winning restaurant. Knowledge of the industry is useful but not essential, but the ability to learn the environment IS. Salary paid according to experience and ability. In short the responsibilities are (wth the assistance of owners): opening/closing 6 day week liaise with kitchen/waiting staff to expedite all orders have excellent food/menu/wine knowledge till operation & security of cash customer greeting/seating, menu explanation customer issues/queries management of cleaning & upkeep of all areas FOH and kitchen management of on phone and drop ins for take away orders Please email your cv with a covering email or letter telling us why you are the right person for this job
South Africa


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