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Cape honey company


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South Africa (All cities)
On appearance the deep dark colours and hint of ruby redness announces the rich malty character this historic German lager style has become famous for. This Doppelbock is filled with malt richness, with flavours of caramel, toast and whispers of chocolate. There is a low hop bitterness that is balanced more towards malty sweetness with a subtle and warming feel from the generous ABV that rounds off this taste experience. Appearance: Copper brown Aroma: Toasted bread and caramel Flavour: Big hits of caramel and toffee with a touch of fruity esters Mouthfeel: Full and rich 
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South Africa
This raw Eucalyptus honey from the Swartland region, north of Cape Town, has a pronounced light amber colour, luscious aromas of yellow flowers and a pear-like note A slight hint of caramel depicts the warm climate of this region Made with 100% pure, natural honey - no artificial essences, flavourings or irradiated spices Matured in steel tanks, with very little contact with plastic
R 99
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South Africa
The Cape of Good Hope Honey Company source honey directly from selected beekeepers, and even extract their own honey in some cases. Their honey is never heated above hive temperature (38°C), and it is gravity strained not filtered. All honey is local, non-irradiated and bottled with respect to the origin. Cape Agulhas, the southernmost tip of Africa, is renowned for its rich fynbos fields This raw fynbos honey is dark in colour and incredibly multilayered in taste It is deeply herbaceous and lusciously floral, with hints of coconut and chocolate For honey lovers with an acquired sense of taste Made with 100% pure, natural honey - no artificial essences, flavourings or irradiated spices Matured in steel tanks, with very little contact with plastic
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Port Elizabeth (Eastern Cape)
Honey for sale! Fynbos or Orange Blossom R100 for 500g Get a free honey dipper! Bulk Honey R100/kg Stock available in Port Elizabeth Price Exclude courier cost Courier Nationwide Lizal Damascus Bee Company 064 231 9855 lizal@damascusbeecompany.co.za
R 100
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Port Elizabeth (Eastern Cape)
Honey Extractors for sale! MANUAL – Honey Extractor Stainless Steel 4 Brood / 8 Super Frame R4900 Prices Exclude Courier Costs Damascus Bee Company Lizal 064 231 9855 Lizal@damascusbeecompany.co.za
R 4.900
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Port Elizabeth (Eastern Cape)
Honey Extractors for sale! MANUAL – Honey Extractor Stainless Steel 4 Brood / 8 Super Frame R4500 Prices Exclude Courier Costs Damascus Bee Company Lizal 064 231 9855 Lizal@damascusbeecompany.co.za
R 4.500
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Port Elizabeth (Eastern Cape)
Honey for sale! Fynbos or Orange Blossom R100 for 500g. Add honey dipper for R10! Stock available in Port Elizabeth Price Exclude courier cost Courier Nationwide Lizal Damascus Bee Company 064 231 9855 lizal@damascusbeecompany.co.za
R 80
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Port Elizabeth (Eastern Cape)
Honey for sale! Fynbos or Orange Blossom R100 for 500g Add R10 for honey dipper! Stock available in Port Elizabeth Price Exclude courier cost Courier Nationwide Lizal Damascus Bee Company 064 231 9855 lizal@damascusbeecompany.co.za
R 80
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South Africa (All cities)
    Physalis peruviana is the plant and its fruit, also known as Cape gooseberry (South Africa), Inca berry, Aztec berry, golden berry, giant ground cherry, Peruvian groundcherry and sometimes simply Physalis. It is indigenous to South America, but has been cultivated in England since the late 18th century and in South Africa in the region of the Cape of Good Hope since at least the start of the 19th century. Physalis peruviana is closely related to the tomatillo, also a member of the genus Physalis. As a member of the plant family Solanaceae, it is more distantly related to a large number of edible plants, including tomato, eggplant, potato and other members of the nightshades. Despite its name, it is not closely related to any of the cherry, Ribes gooseberry, Indian gooseberry, or Chinese gooseberry. The fruit is a smooth berry, resembling a miniature, spherical, yellow tomato. Removed from its bladder-like calyx, it is about the size of a marble, about 12 cm in diameter. Like a tomato, it contains numerous small seeds. It is bright yellow to orange in colour, and it is sweet when ripe, with a characteristic, mildly tart flavour, making it ideal for snacks, pies, or jams. It is relished in salads and fruit salads, sometimes combined with avocado. Also, because of the fruit's decorative appearance, it is popular in restaurants as an exotic garnish for desserts. A prominent feature is the inflated, papery calyx enclosing each berry. The calyx is accrescent until the fruit is fully grown; at first it is of normal size, but after the petals fall it continues to grow until it forms a protective cover around the growing fruit. If the fruit is left inside the intact calyx husks, its shelf life at room temperature is about 3045 days. According to analyses by the USDA, a 100 g serving of Cape gooseberries is low in calories and contains modest levels of vitamin A, vitamin C, vitamin B1 and vitamin B3, while other nutrients are at low levels. Basic research on the cape gooseberry has provided preliminary evidence that its constituents, possibly polyphenols and/or carotenoids, may have anti-inflammatory and antioxidant properties. The crude extract of the fruit-bearing plant has in vitro evidence for activity against markers of inflammation and lung cancer. It has also shown possible properties in vitro against diabetes and hypertension mechanisms. Some withanolides isolated from the plant may have anticancer activity. In folk medicine, Physalis peruviana is thought to be a medicinal herb to treat diseases, none of which has been confirmed in human clinical trials as treatable by Cape gooseberry or its extracts. In South Africa, cutworms are the most important of the many insect pests that attack the Cape gooseberry in seedbeds; red spiders after plants have been established in the field; and the potato tuber moth if the Cape gooseberry is in the vicinity of potato fields. Birds eat the fruits if not repelled. In South Africa, the most troublesome diseases are powdery mildew and soft brown scale. The plants are prone to root rots and viruses if on poorly drained soil or if carried over to a second year. Seeds per pack - 50 Seeds Country of Origin - Proudly produced in South Africa by Sandveld Organics Certified Organic by - KIWA BCS KO-GARANTIE GmbH About the producer - Seeds for Africa and Sandveld Organics have entered into an exclusive strategic partnership to offer a large range of South African grown certified organic seeds. Sandveld Organics are an organic farm in Lamberts Bay on the Cape West Coast. Founded in 1998 Sandveld Organics has achieved and maintained organic certification with KIWA BCS KO-GARANTIE GmbH since 1998. Sandveld Organics are the ONLY South African company growing certified organic seed. Please familiarise yourself with the shipping info below Shipping Rates are as listed below Approximate processing and transit times are listed below PLEASE NOTE THAT WE DO NOT SHIP OUTSIDE OF SOUTH AFRICA  
R 20
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South Africa
digital energy solutions had two #thermosyphon #solar systems installed in cape town www.hitemp.co.za call for a free quote natio...
R 850
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South Africa
The Cape of Good Hope Honey Company source honey directly from selected beekeepers, and even extract their own honey in some cases. Their honey is never heated above hive temperature (38°C), and it is gravity strained not filtered. All honey is local, non-irradiated and bottled with respect to the origin. A blend of naturally creamed raw honey sourced from the Western Cape and mixed with crunchy ground local coffee Perfect on hot toast with butter We do not beat or whip our “naturally creamed” honey, rather, we allow a slow and natural crystallisation process to take place, during which we gently and regularly stir the honey in order to obtain a delicate, creamy mouthfeel Made with 100% pure, natural honey - no artificial essences, flavourings or irradiated spices Matured in steel tanks, with very little contact with plastic
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South Africa
The Cape of Good Hope Honey Company source honey directly from selected beekeepers, and even extract their own honey in some cases. Their honey is never heated above hive temperature (38°C), and it is gravity strained not filtered. All honey is local, non-irradiated and bottled with respect to the origin. Raw Lucerne honey from the vast agricultural area of Overberg, south-east of Cape Town It has an appealing bright yellow colour and refined vivid aromas of white blossoms and fruit, almost apple-like This is a very elegant and soft honey Made with 100% pure, natural honey - no artificial essences, flavourings or irradiated spices Matured in steel tanks, with very little contact with plastic  
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South Africa
The Cape of Good Hope Honey Company source honey directly from selected beekeepers, and even extract their own honey in some cases. Their honey is never heated above hive temperature (38°C), and it is gravity strained not filtered. All honey is local, non-irradiated and bottled with respect to the origin. A blend of naturally creamed raw honeys sourced from the Western Cape and mixed with non-irradiated Madagascan vanilla seeds and natural Madagascan vanilla essence The naturally creamed honey is not beaten or whipped, but rather a slow and natural crystallisation process takes place, during which the honey is gently and regularly stirred in order to obtain a delicate, creamy mouthfeel Made with 100% pure, natural honey - no artificial essences, flavourings or irradiated spices Matured in steel tanks, with very little contact with plastic
See product
South Africa
The Cape of Good Hope Honey Company source honey directly from selected beekeepers, and even extract their own honey in some cases. Their honey is never heated above hive temperature (38°C), and it is gravity strained not filtered. All honey is local, non-irradiated and bottled with respect to the origin. This raw Eucalyptus honey from the Swartland region, north of Cape Town, has a pronounced light amber colour, luscious aromas of yellow flowers and a pear-like note A slight hint of caramel depicts the warm climate of this region Made with 100% pure, natural honey - no artificial essences, flavourings or irradiated spices Matured in steel tanks, with very little contact with plastic
See product
South Africa
The Cape of Good Hope Honey Company source honey directly from selected beekeepers, and even extract their own honey in some cases. Their honey is never heated above hive temperature (38°C), and it is gravity strained not filtered. All honey is local, non-irradiated and bottled with respect to the origin. This bright golden-coloured raw honey comes from the vast apple orchards on the mountain slopes around Ceres Apple blossom honey is rare because it is only produced abundantly after enough winter and early spring rains This honey is reminiscent of delicate white flowers, with a slightly waxy undertone in the finish Made with 100% pure, natural honey - no artificial essences, flavourings or irradiated spices Matured in steel tanks, with very little contact with plastic
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