HANDS ON RESTAURANT MANAGER IN SOUTH AFRICA

Busy Restaurant and Bar in Cape Town CBD is in need of an Restaurant Manager Please read the criteria carefully before applying as the needs are very specific: The ideal candidate must:                  * Have a passion for the industry, be ambitious, a team player and be very hands on.                 * Have managerial experience in upmarket places.                  * Have contactable references                 * Have relevant industry background                  * Have sound food and wine knowledge * Be computer literate                 * Be well spoken and presented * Be able to run and supervise a busy restaurant with 40 employees *Has great communication skills                  * have their own transport * be of sober habits                  * Have a relevant tertiary education                 * Aged between 28 and 45 We offer a great working environment, in-house account,  Med aid and a monthly remuneration depending on experience. Please send brief CV with Picture to or fax to

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HANDS ON RESTAURANT MANAGER
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