FUNA FOOD FROM AFRICA: ROOTS OF TRADITIONAL AFRICAN FOOD IN SOUTH AFRICA

R 300
Renata Coetze has recorded the food habits and practices of the peoples of southern Africa. Through her arduous research and sensitive understanding of a food culture so unlike her own,she has succeeded in offering her readers a personal glimpse into the African home and hearth. Illustrated end papers. Hardcover. English. Butterworths. 1982. ISBN: 9780409103007. 182pp. Good condition in hardcover with dw in protective plastic, name inside and foxingonend papers. Book No: 2002108

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