ESTATE SAUVIGNON BLANC IN SOUTH AFRICA
provided ideal ripening conditions for this Estate Sauvignon Blanc. Cool evening temperatures resulted in the lower pH, tighter acidity and natural crisp minerality very typical of a top Klein Constantia Sauvignon Blanc wine. Fresh and subtly aromatic, this wine exhibits the typical Sauvignon blanc characteristics of gooseberry and citrusy lemon and lime on the nose A hint of clove comes through and is underpinned by passion and grape-fruit aromas Crisp minerality, fresh acidity and a well-integrated palate are complimented by flavours of papaya, sweet melon, lemon, lime and passion fruit The finish is long and rich and almost increases with intensity towards the end
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